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Lady, An English

"A Residence in France During the Years 1792, 1793, 1794 and 1795, Complete Described in a Series of Letters from an English Lady: with General and Incidental Remarks on the French Character and Manners"

Our gates are sometimes assailed by twenty or
thirty people, not to beg money, but bread; and I am frequently accosted
in the street by women of decent appearance, who, when I offer them
assignats, refuse them, saying, "We have enough of this sorry paper--it
is bread we want."--If you are asked to dine, you take your bread with
you; and you travel as though you were going a voyage--for there are not
many inns on the road where you can expect to find bread, or indeed
provisions of any kind.
Having procured a few six-livre pieces, we were enabled to purchase a
small supply of corn, though by no means enough for our consumption, so
that we are obliged to oeconomise very rigidly. Mr. D-------- and the
servants eat bread made with three-parts bran to one of flour. The
little provision we possess is, however, a great embarrassment to us, for
we are not only subject to domiciliary visits, but continually liable to
be pillaged by the starving poor around us; and we are often under the
necessity of passing several meals without bread, because we dare not
send the wheat to be ground, nor bake except at night. While the last
operation is performing, the doors are carefully shut, the bell rings in
vain, and no guest is admitted till every vestige of it is removed.--All
the breweries have seals put upon the doors, and severe penal laws are
issued against converting barley to any other purpose than the making of
bread.


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